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Posted: Mar 26 2011, 02:08 AM
Member No.: 1
Joined: 10-August 10
The project, called Food from the Sky, is an unusual exercise in the principles of permaculture and sustainable gardening, and is the brainchild of former silversmith and art consultant Azul-Valerie Thome. It opened last May, when a crane lifted 10 tonnes of compost and 300 green recycling boxes donated by Haringey Council on to the roof. Now the garden is producing enough vegetables to sell in the aisles downstairs every Friday, and has just won a community prize at the Co-operative's annual People and Environment Achievement Awards.
You can read the rest of the story here; http://www.permacultureplanet.com/news.html
|Sally Anne Jakes||
Posted: Mar 26 2011, 03:42 AM
Group: Advanced Members
Member No.: 3
Joined: 19-August 10
Awesome! This should happen in every city :)